Dante
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visit our brother restaurant il Casale
  • dinner
  • lunch
  • gluten free
  • dessert
  • wine
  • spirits
  • beer

We will be closed for lunch from October 1st until April 29th.

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SFIZI
"Little tastes" a selection of individual antipasti served family style.
Designed to share at your table before your insalata, primi, secondi, or even make a meal of it.
5. each

ARANCINI porcini risotto, scamorza, truffle honey

CALAMARI fried calamari lemon and peperoncini, grilled lemon thyme aioli

BACCALA salt cod, peperoncini, potatoes, celery

POMODORO bruschetta, cherry tomatoes, garlic, Sicilian oregano (Backyard farms, ME)


MOZZARELLA
served with choice of
pistachio pesto, dressed cherry tomatoes, white anchovies,
giardiniera, grilled marinated eggplant, or naked

BUFALA creamy buffalo milk mozzarella from Campania, Italy DOP 8

BURRATA the creamiest and richest of all mozzarella, cows milk from Apulia, Italy 9

AFFUMICATA grilled smoked scamorza from calabro, East Haven, Connecticut 6

FIOR DI LATTE local soft cow's milk bocconcini from Mozzarella House, Everett, MA 6


INSALATA

SEMPLICE simple seasonal greens salad, red wine vinaigrette 7

served with choice of

chicken salad add 6 lobster salad add 15
grilled chicken breast add 6 tuna fish salad add 8
two poached eggs add 5 grilled steak add 10


PRIMI
All pasta is made in house.

CHITARRA spaghetti alla carbonara, guanciale, organic egg, Parmigiano Reggiano 10 / 19

TUFOLI san marzano tomato sugo, basil, Parmigiano Reggiano 8 / 15


PANINI
served with choice of PATATINE FRITTE potato fries, herbed sea salt, grana
-or- FARRO grain salad -or - INSALATA simple dressed salad

CAPRESE pressed with mozzarella, cherry tomato, basil, Sicilian oregano on ciabatta 10

CAPICOLA cured pork pressed with mozzarella, cherry tomato, basil, Sicilian oregano on ciabatta 13

MORTADELLA heat-cured salumi pressed with provolone and pepperoncini on ciabatta 12

MINI MAIALE 2 little pork burger, Vermont cheddar, maple sugar, pancetta 13

MINI MANZO 2 little beef burger, buffalo mozzarella, smoked pepper aioli, arugula, fried cipollini 13

TRAMEZZINI one pancetta, arugula and tomato & one buffalo mozzarella and pepperoncini 13

ASTICE lobster salad PLT pancetta, arugula, tomato, smoked pepper aioli, on grilled miche 24

617.497.4200

Or reserve online

Dante Reservations

Lunch

  • closed for lunch Oct. 1 - April 29th

Dinner

  • M-Th 5:30 - 10pm
  • F-Sa 5:30 - 11pm
  • Sun 5 - 9pm

Bar

  • 2:30 - close
  • 617.497.4200
  • RESTAURANT DANTE 40 Edwin H. Land Blvd Cambridge, MA 02142